As a Continuous Improvement Lead in the Food Industry, you will be the driving force behind projects that make the operations smarter, more reliable, and more cost-effective. You will translate ideas into tangible results and ensure the teams evolve within a culture of ongoing excellence.Responsibilities:In this role, you will take full ownership of a wide range of improvement initiatives:Identify & Define: Pinpoint opportunities for process optimization (e.g., waste removal, cost reduction)