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Restaurant Host

  • Restaurant Host job type Posted on: Nov 12, 2026
  • Restaurant Host experience level Carter Hospitality Group
  • Restaurant Host employment type Johnson City, Texas
  • Restaurant Host salary Salary: $10 per hour
  • Restaurant Host employment type Onsite
  • Restaurant Host salary Full-time

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Job Title :

Restaurant Host

Job Type :

Full-Time

Job Location :

Johnson City Texas United States

Remote :

No

Jobcon Logo Job Description :

Host/Hostess Position at Carter Creek Winery Resort & SpaCarter Creek Winery Resort & Spa is currently hiring Host/Hostess to join our resort. In this position, the ideal candidate will be coordinating dining room reservations and guest seating to assure a seamless transition from the podium to the table. Answer questions about and direct guests to other areas of the property, answer the phones and take restaurant reservations.Duties:Coordinates seating and reservations of the dining room, monitors efficiency of the workflow of the servers under the direction of the Supervisor.Answer phones within three rings in a courteous and professional manner.Meets and greets guests promptly, courteously, and addressing guests by name when possible.Escorts guests to tables with proper amount of clean menus and wine lists.Maintains a complete working knowledge of the Dining Room menu.Maintains a waiting list with approximate times, directs guests to areas to wait and to inform the guests when their table is ready.Handles all guest complaints or dissatisfaction promptly and professionally, informs the Manager of all guest issues.Anticipates guests' needs at all times.Inspects and replaces menus and wine lists that are soiled.Performs other duties as assigned by the Manager.Maintains a professional appearance and demeanor.Job Knowledge: One year previous restaurant experience preferred. Must be able to speak, read, understand and write the primary language of the work place. Restaurant experience preferred.Certificate Requirements: Must be obtained/current upon hire and maintained for duration of employment.TABC CertificationFood Handler CertificationBenefits (Part-time): Employee discounts, Referral program, Paid sick timeSchedule: Must be available to work all shifts including weekends. Additional work available for special banquets or events.Compensation: $10.00 - $15.00 per hourCarter Hospitality Group, LLC. is a family-owned hospitality company with 4 hotels and resorts as well as 3 wineries across the United States. Based in Orange County, California, the company manages and owns a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California; Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Hill Country, Texas. Carter Hospitality Group also serves as the owner-franchisee for Radisson Hotel Orlando Lake Buena Vista South, Orlando Florida. The company also owns the South Coast Winery in Temecula California, Carter Estate Winery in Temecula California and the Carter Creek Winery in Hill Country, Texas.Purpose: Enriching lives by crafting exceptional environments and experiences.Niche: We design, build and care for unique settings where communities thrive and memorable experiences come to life.We are an Equal Employment Opportunity employer.

Jobcon Logo Position Details

Posted:

Nov 12, 2026

Reference Number:

19792_U-132259282773

Employment:

Full-time

Salary:

$10 per hour

City:

Johnson City

Job Origin:

APPCAST_CPC

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Host/Hostess Position at Carter Creek Winery Resort & SpaCarter Creek Winery Resort & Spa is currently hiring Host/Hostess to join our resort. In this position, the ideal candidate will be coordinating dining room reservations and guest seating to assure a seamless transition from the podium to the table. Answer questions about and direct guests to other areas of the property, answer the phones and take restaurant reservations.Duties:Coordinates seating and reservations of the dining room, monitors efficiency of the workflow of the servers under the direction of the Supervisor.Answer phones within three rings in a courteous and professional manner.Meets and greets guests promptly, courteously, and addressing guests by name when possible.Escorts guests to tables with proper amount of clean menus and wine lists.Maintains a complete working knowledge of the Dining Room menu.Maintains a waiting list with approximate times, directs guests to areas to wait and to inform the guests when their table is ready.Handles all guest complaints or dissatisfaction promptly and professionally, informs the Manager of all guest issues.Anticipates guests' needs at all times.Inspects and replaces menus and wine lists that are soiled.Performs other duties as assigned by the Manager.Maintains a professional appearance and demeanor.Job Knowledge: One year previous restaurant experience preferred. Must be able to speak, read, understand and write the primary language of the work place. Restaurant experience preferred.Certificate Requirements: Must be obtained/current upon hire and maintained for duration of employment.TABC CertificationFood Handler CertificationBenefits (Part-time): Employee discounts, Referral program, Paid sick timeSchedule: Must be available to work all shifts including weekends. Additional work available for special banquets or events.Compensation: $10.00 - $15.00 per hourCarter Hospitality Group, LLC. is a family-owned hospitality company with 4 hotels and resorts as well as 3 wineries across the United States. Based in Orange County, California, the company manages and owns a portfolio of luxury properties including South Coast Winery Resort & Spa, Temecula, California; Carter Estate Winery and Resort, Temecula California; and Carter Creek Winery Resort & Spa, Hill Country, Texas. Carter Hospitality Group also serves as the owner-franchisee for Radisson Hotel Orlando Lake Buena Vista South, Orlando Florida. The company also owns the South Coast Winery in Temecula California, Carter Estate Winery in Temecula California and the Carter Creek Winery in Hill Country, Texas.Purpose: Enriching lives by crafting exceptional environments and experiences.Niche: We design, build and care for unique settings where communities thrive and memorable experiences come to life.We are an Equal Employment Opportunity employer.

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